Farmers’ Market Saturday 3/12/16

Fresh, local & unique — find it at the Farmers' Market in Canandaigua.  Every other Saturday November-May, 10am-11am, behind The Dalai Java & Byrne Dairy.
Is this email not displaying correctly?
View it in your browser.

2016 Maple Weekend

Some of the sweetest weekends are almost upon us, 3/19-3/20 and 4/2-4/3. 
Visiting a local sugarbush and saphouse is a great way to physically connect with local food.  You'll get tours, talk to the producers and many also offer pancake breakfasts!  Look up more information at


During the Winter season (November-May) the market moves to the Antis St. lot behind Byrne Dairy & The Dalai Java and has the shortened hours of 10am-11am.
Winter market dates will be 2/27, 3/12, 3/26, 4/9, etc.

Could you do us a favor and visit to leave a review of the market?  You already know about this local gem; our hope is that with the listing we can be introduced to new locals and visitors!

This Saturday:

  •  Kitchen Blessings returns (!) and will be there with fresh baked cookies, scones, cinnamon rolls and Irish Soda Bread. See you there!


  • Wohlschlegel's Naples Maple Farm will have Golden Amber and Dark Maple Syrup in glass or plastic. 
    We will have maple cream spread, maple mustard, granulated maple sugar and maple garlic rub. 
    Check out the soft 4-leaf clover sugar shapes for St Patrick's Day. 
    We also have maple vanilla soap, body lotion, lip balm and exfoliating scrub


  •  Clearview Farm is bringing certified organic rutabaga, carrots, sunchokes, black Spanish and daikon radishes, purple-top turnips, Callan Farms dry black beans, Italy Hill popcorn, dried herbs (thyme, sage, rosemary, Italian oregano, Thai basil, Genovese basil, and lemon basil), the last two organically-fed stewing hens and certified organic eggs


  • Rise and Shine Bread will have English Muffin Bread, Asiago Ciabatta, Rosemary Fococcia, Honey Wheat, Raisin, Stout Beer Bread


  • Newbury Park Pastries is bringing chicken, panang, shepherds, pulled pork & veggie pot pies.


  • Fisher Hill Farm will have salad greens and Asian greens for salads or braising and kale.  You'll also find carrots, parsnips, potatoes, cabbage, onions, kohlrabi and rutabaga.  Several varieties of local apples and Red Jacket juices along with free range eggs &  FRESH whole chickens. Ask Randy about the "eggs-tra" special egg deal this week!
  • Many jams this week at Nordic Farm Jams & Jellies including Gingered Pear with Italy hill produce organic ginger. 
    Brandied Peach, southern peach with southern comfort!
    Granola, spiced pecans and spiced walnuts. 
    Pickles, Bread & Butter zukes and cukes, mild, medium and hot salsa. Applesauce, chunky or smooth. 
  • Bedient Farms has lots of beef brisket (or other beef roasts) for making your own corned beef!  Ask us for our recipe!  We will also have a full stock of other beef, pork and chicken so come on out in the sunshine and stock up!
    Beef Stock Bones are still $5 per bag and Italian Sausage for the Grill is $7 per package!  Amazing Steak Special NY STRIPS 2 for $20!  Order ahead if you can, it’s going to be a WONDERFUL, BUSY market day!



Thank you for your support of local farmers and small scale food processors!


Copyright © 2016 Canandaigua Farmer’s Market, All rights reserved.
This email list was complied by email lists from various vendors as well as sign up sheets placed at the Canandaigua Farmers’ Market. We hope that you would like to continue to receive these weekly emails but if you would rather not receive emails from the Canandaigua Farmers’ Market in the future please use the Unsubscribe feature.
Our mailing address is:

Canandaigua Farmer’s Market

6440 Fisher Hill Rd.

Canandaigua, New York 14424

Add us to your address book

Email Marketing Powered by MailChimp

Leave Comment

Your email address will not be published.