At The Market

According to the calendar, spring has officially arrived. So come and see what we’ve got spring-ing up at the market this weekend!

Here’s a sneak peek of vendor offerings for this Saturday:

Hunt Heritage Farm: Hello friends! We are excited to see you all this Saturday and in the short hour we will be there we are bringing, free range chicken eggs, free range duck eggs!, pasture raised pork lard, for meat we will have free range turkeys legs and thighs and for pork we have whole smoked hams for Easter! Pork chops, pork steaks, breakfast sausage, mild Italian sausage, bacon and organ meat and smoked bones for dogs!


Kitchen Blessings will be at the Market this week with delicious fresh baked cookies.
Included with the regulars, there will be Chocolate Dusters & Coconut Macaroons.
We’ll have single Cinnamon Rolls, along with Farmhouse Bread loaves which make great toast!
The pie this week will be Red Raspberry.
And don’t forget jams & jellies abound!


Carney Agri Farm will have fresh microgreens and pure maple syrup.


Elsewhere Farms: ELDERBERRY CUTTINGS ARE AVAILABLE! We have several named varieties-Wyldewood, Scotia, and Johns as well as an unknown varietal of Sambucus Canadensis. We also have a hybrid of European and American elder called Marge.

Cuttings are bundled per variety at 3 for $10, 5 for $15 and 10 for $25. You can also get a mixed bundle of 10 for $25. Elders are easy to propagate, just find a spot where they will get good sun, keep them watered, and eliminate weed pressure as they establish by mulching around them, which will help retain moisture as well! When the ground is not frozen, simply push the cutting into the soil, burying the bottom node and leaving the top node above ground.

We will be at the Market on the following Saturdays:  March 26, April 9, and April 23.


Seasons of New York will have:
    New Orleans Style Gumbo
    Carnitas over Rice
    Mushroom Lentil Bolognaise (Vegan)

Noodle Bowls:
    Asian Fusion
    Chicken Pad Thai
    Vegan

Soups:
    Cream of Broccoli (Vegetarian)
    Leek and Corn Chowder (Vegetarian)
    Butternut Squash Apple Bisque (Vegetarian)
    Loaded Baked Potato
    Black Bean and Bacon

Deserts:
    Apple Cheese Torte
    Cheesecake with Raspberry Coulis
    Blackberry Wine Cake
    Carrot Cake
    Ganache Brownies
    Lemon Bars


East Hill Creamery: Josie will be at the market this week with all East Hill Creamery cheeses, plus dips, crisps, and eggs. Stop and give a warm welcome for she will be our rep this season with all the goods.


MY LITTLE FARM: NOW HAS BEEF
Chicken:  Whole, Cut Up Whole, Boneless Breast, Leg & Thigh,  
Special BOGO half price LEGS
Turkey: Ground turkey, Boneless Breast, Bone in Breast, Leg & Thigh 
Special Half Turkey $35 (@ 17#)
Pork: Pork Steaks, Butt Roast, Ham Steaks Breakfast Sausage 
Special  Mild Sausage 2 for $10
Beef  #1 packages Ground Beef, Steaks and Roast
Seafood: Scallops, Salmon, Shrimp, Haddock, Tuna and Lobster Tail
Eggs, Egg Noodles, Pot Pies, Turkey Dinner,  Mac & Cheese W/ Ham, Chili
Take a look at our website. www.mylittlefarmmurphy.com
Email your order to kmurphy142@hotmail.com for faster service


CDGA Coffee Co. will be featuring the following beans in whole and ground:

Costa Rica
DR Congo
Guatemala
Agustino Forest (Colombia)
CDGA Four Country Roast
House Blend
Sumatra
Burundi
SBA Blend
Mexican Decaf
Peppermint
Chocolate Hazelnut
Black Button Bourbon Barrel Aged


Clearview Farm will offer Grass grown and finished Black Angus beef (roasts, steaks, stew meat, brisket, kidney, heart, bulk ground beef and patties), plus dry beans (black, pinto, light red kidney, cannellini), garlic and dried pure catnip and Tulsi.